Uncompromising qualityUSA-sourced, ready-to-eat meats
At Brooke & Bradford, we revolutionize protein solutions with our custom ready-to-eat meats, offering unparalleled flexibility and quality for food industry professionals. Our innovative approach begins with sourcing premium, high-quality raw meats exclusively from the USA’s top ranches, ensuring an exceptional foundation for every product.
Our commitment to quality is unwavering—we deliver 100% real meat without compromise, eliminating byproducts, fillers, preservatives, and slurries.
Beef
Chicken
Pork
Turkey
Sausage
Cheese
Milk
Eggs
Yogurt
Tofu
Tailored to your brandCustomize in just a few steps
Crafting your perfect protein solution has never been easier. With Brooke & Bradford, customizing your ready-to-eat meats is a straightforward process. We ship individually-packaged up to 2000lb gaylord pallets via Direct Shipping or 3PL.
Choose your size
Choose your shape
Season
Preservation type
White-labeled & customFresh, frozen,
or freeze-dried meals
At Brooke & Bradford, we’ve crafted millions of white label meals for top brands, sourcing premium ingredients from restaurant-quality vendors.
Our full-lifecycle approach—from ingredient selection to final delivery—ensures you receive the most delicious, highest-quality meals in the industry. We don’t just provide food; we deliver culinary excellence.
Simple & seamless Create your own line of ready-to-eat meals
01. Pick your recipe
Shop our portfolio of chef crafted recipes or create your own custom recipe using our proprietary nutrition calculator.
02. Pick your preservation
Fresh, frozen, or freeze dried
03. Design your packaging
Work with our outside graphics team to create an eye-popping package. We will ensure that your package and nutritional label are FDA and USDA compliant.
04. Pick your shipping method
We can ship your products anywhere in bulk or utilize our 3PL service to drop ship your meals.
Premium USDA meatsUSA's leader in freeze drying
Brooke & Bradford stands uniquely positioned in the food industry as one of the largest independent freeze-drying companies in the USA, with a proprietary approach that sets us apart from traditional food producers.
By fabricating our own advanced drying technology, we achieve unparalleled scale, allowing us to offer freeze-dried options across our entire product line.
Custom dryers that were designed for meat & meals
Millions of pounds of annual capacity
No food safety recalls
10+ years of experience in freeze drying
What sets us apartThe Brooke & Bradford difference
Commitment to quality
We have created millions of pounds of private label meals and meats for many well-known brands. Our foods use only premium ingredients sourced from restaurant quality vendors. Customers trust us to deliver the highest quality, best tasting foods on time and to specifications. We create our foods in house without outside service vendors for control of all facets of manufacturing.
Freeze drying & cooking capabilities
Brooke & Bradford is the only major meat and food production company that cooks and freeze dries. We process in house raw meat to a finished product. Other companies outsource their meats to companies like BrucePac potentially impacting quality and food safety.
USDA-inspected operations
We operate a state of the art USDA inspected facility in Salt Lake City, Utah. At our facility we cook, freeze dry, and co-package each of our products under the watchful eye of Federal USDA inspectors and our quality team. Utilizing the latest equipment our highly skilled team of culinary production experts ensure our food is made to the highest standards.
Convenience for our customers
Brooke & Bradford is all about convenience. We create turn key food products allowing our customers to focus on running their business. You can choose to utilize all of our offerings or just one. Once customers are onboarded, future orders can conveniently be placed 24/7 through our web portal. Our web portal also allows you to download statements and food specification decks.
Leave nothing to chanceExcellence in food safety
At Brooke & Bradford, food safety isn’t just a standard—it’s our commitment. With millions of pounds of high-quality meals and meats produced since 2017, we’ve maintained a perfect safety record with zero recalls. Our USDA-inspected facility is led by food safety experts, including a former USDA inspector, and maintains the highest level of SQF food safety certification.
Unlike competitors with vulnerable supply chains, we’ve developed a diverse network of top-tier restaurant-quality vendors that eliminates single points of failure. While this approach requires more time and resources, it ensures our products are consistently safe, reliable, and fully in-house—protecting your business interests with every carefully crafted product.
USDA-inspected facility
Highest level of SQF food-safety certification
Reach out to our team Your vision, our expertise
We go beyond traditional suppliers—we’re your strategic collaborators in creating exceptional food experiences.