About- Using a special cold smoking process with natural flake sea salt, and real untreated hickory wood, Hickory Smoked Sea Salt is one of the most versatile salts in the world.
Suggested Uses- Try in stews, sauces, BBQ rubs, spice blends, and on poultry. Also use to add hickory smoked flavor to homemade curing blends for bacon and hams. Delicious on desserts too!
Ingredients- Sea salt
Shaker Lid- This 4oz volume glass jar comes complete with a shaker lid, so it is ready to use as-is.
Other Pre-Filled Grinders-